Noticias y proyectos que te ayudarán a conocernos mejor

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29 of june of 2018

The Montsià Contest: “a grain of rice for the cuisine of the future.”

On Friday May 4 the School of Hospitality and Tourism in Barcelona held the final of the “The rice contest for chefs of the future”, as ha...

29 of june of 2018

The Rice Growers Chamber of Montsià receives two new subsidies.

The Rice Growers Chamber of Montsià has bee...


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